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Professional chefs might be highly-strung types, prone to passionate arguments – but when it comes to Global knives, chefs everywhere can agree that these knives are the best around.
Global knives are renowned for their superior quality, their sharper-than-sharp cutting edges, perfect weighting, and their instantly recognizable design. Global draws its manufacturing inspiration from ancient Japanese swordsmiths, who perfected the art of sword-making to produce strong, sharp blades for the samurai, while also taking ingenuity from German and Italian fields of technology and design.
In short, if you invest in a Global knife, you'll carry it with you, from one kitchen to another, for a lifetime.
Today, following both their nation's time-honoured traditions and innovative nature, Global continue to produce knives of the finest quality
Product Specifications
- The cook's knife is the multi-purpose workhorse of the kitchen.
- Perfect for mincing, cutting, chopping, slicing and prep work.
- Part of the Global Classic range.
- 16cm blade length.
- Ice tempered CROMOVA 18 stainless steel.
- Hardened to Rockwell C56°-C58°.
- Razor sharp edge double ground to 15° each side.
- Seamless handle with dotted grip.
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